2 IMPORTANT SAFEGUARDS 1. Read all instructions. 2. Do not touch hot surfaces. Use handles. 3. Close supervision is necessary when the pressure cooker is used near children.
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7 PRESET MENU BUTTONS: This pressure cooker has 7 food specific preset menu buttons. Each preset has a default start time with minimum and maximum cooking times allowed for each
3 The warning label pictured below is located on the top of your pressure cooker. Please refer to the drawing below for location placement of safety warning label.
4 Thank you for purchasing a Fagor Pressure Cooker. We appreciate the confidence you have placed in our company by selecting one of our many pressure cookers, and we are confident
16. Do not use this pressure cooker for pressure frying with oil. SAVE THESE INSTRUCTIONS THIS PRODUCT IS FOR HOUSEHOLD USE ONLY.
Page 1 of 42 Mirro Pressure Cooker & Canners Instructions Manual & Recipe Book Congratulations on your choice! Your MIRRO or Pressure Cooker/ Canner was carefully developed by Designers, Technicians
Do not use pressure cooker for other than intended use. Only use the pressure cooker for the purposes described in these from plugging the steam outlet to avoid excess pressure within the pressure cooker.
1 IMPORTANT SAFEGUARDS 1. Read all instructions. 2. Do not touch hot surfaces. Use handles. 3. Close supervision is necessary when the pressure cooker is used near children.
Pressure Canner and Cooker Visit us on the web at GoPresto.com Instructions and Recipes ©2012 National Presto Industries, Inc. Table of CoNTeNTs
5 OPERATInG yOUR 6 QT. STAInLESS STEEL PRESSURE COOKER Pressure cooking offers several advantages over traditional cooking methods. It saves time (up to approximately 50 percent) and it tenderizes foods in the process.
7 8 PARTS AND FEATURES PARTS AND FEATURES 1. Pressure Regulator Knob-pressure/steam settings, removable for cleaning. 2. Self Locking Lid-prevents from opening until all the pressure is gone.
Why use a pressure canner in home canning? cooker lifting lid away from you. Regulate heat for a steady rocking or jiggling motion or proper dial gauge pressure. To pressurize the Steps in the pressure canning process TEMPERATURE TIME
Home Canning Pressures and Processing Times by Lynn Paul, Ed.D., R.D., MSU Extension Food and Nutrition Specialist q Adjust processing times for altitude. Pressure canner: Remove canner from stove, cool at room temperature until pressure returns to
Method for pressure canning. Never use the automatic release method to hasten the reduction in pressure when canning foods. Adapting Traditional Recipes to Use in the Splendid Pressure Cooker It is easy to adapt your favorite recipe for use in a pressure cooker. For the most part, soups,
Air trapped in a pressure canner lowers the temperature obtained for a given pressure (for example, 10 or 15 pounds Follow these steps for successful pressure canning: (Read through all the instructions before beginning.) 1.